Desserts
Starters |
Snacks |
Main Dishes |
Fish |
Vegetarian |
Steak Out |
Desserts |
Coffees
Square Meal Deal | Sapphire Menu | Railway Special Menu | Wine List
Square Meal Deal | Sapphire Menu | Railway Special Menu | Wine List
Please Order Desserts and Coffee at the Bar. Thank you.
Dessert Menu
| Crepes Suzette Butter Crepes, Served Hot, and surrounded by a Zesty Orange Sauce containing Julienne of Lemon Peel |
£3.95 |
|
Simply Strawberry |
£3.25 |
| Apple Pie ‘n’ Custard A Deep Firm filling of Diced and Sliced Apple in a Shortcrust Pastry Case and Served with Custard |
£3.25
|
| Treacle Tart ’n’ Custard A Rich Treacle filling in a Shortcrust Pastry Case, and served with Custard |
£2.95
|
| Sticky Toffee Pudding A Moist Toffee Sponge served Hot with Custard |
£3.95
|
| Banoffee Cream Pie A chewy, Banana flavour Mousse, rippled with Chocolate, on a thick layer of Toffee Cream Mousse |
£3.50
|
| Razz Jazz Bourbon Biscuit Base with a Raspberry Mousse, Swirled with Raspberry Pieces, Decorated with a pool of Raspberry Sauce, Skirted in White Chocolate |
£3.50
|
| Hot Chocolate Fudge Cake A Rich Chocolate Cake with a Generous Layer of Chocolate Fudge Cream filling, Decorated with a Chocolate Fudge Icing and served with Vanilla Ice-Cream |
£3.25
|
| Dessert of the Day Please ask a member of Staff for Details |
|
| Ice-Cream A choice of Vanilla, Strawberry or Chocolate flavours or pour on a Liquor of your choice, £3.00 |
£2.50 |
| Lightly Lemony Lemon Sherbert on a Crunchy Biscuit Base Topped with Cheesecake & Rippled with Lemoncurd |
£2.95 |
| Tennessee Toffee Cream Pie A Rich, Toffee Flavoured Mousse sitting on a Crunchy Biscuit Base, Topped with a Caramel Fudge, chopped Hazelnuts and Pecans |
£3.95
|
| Molten Chocolate Pudding Deep Chocolate Dessert filled with Dark Chocolate Truffles |
£3.95
|
| Cherry Apple Almond Pastry Pudding Fresh Cherries in a Rich Sauce encased in a delicious Pastry flavoured with Almonds |
£3.25 |
| Jam Roly Poly Served with Warm Custard |
£2.95 |
| Sticky Figgy Pudding Square cut Sticky Fig Pudding made with Figs, Dates & Dark Brown Sugar in a Butterscotch Sauce |
£3.75 |
